Our story

The Scream adventure began back in 2014 when its founders Victoria and Alex left their jobs as cruise ship workers and headed to Naples to pursue a passion for pizza.

Training at Enzo Coccias celebrated ‘La Notizia restaurant’ sealed their ambition to start a mobile pizza business on their return home to the UK. They pledged to create pizza worth shouting (or screaming) about. This is still Scream’s mission today.

Scream for Pizza are influenced by the ancient traditions and techniques taught to its founder’s during their time in Naples, all while adding a playful twist to pizza making. We are passionate about delivering surprising topping combinations and always, always use locally sourced, seasonal ingredients and great quality Italian  artisanal products as our inspiration.

Its 7 years since we took to the streets of Newcastle upon Tyne, UK with Goldie our old former French army ambulance and Newcastle’s original Neapolitan pizza van.  Whilst the old girl is sadly in retirement for now, she is still very much Scream’s mascot and benchmark for what has come after her. Today, the Scream family continues to grow, learn and dream. We are very excited to see where the wheels will take us next.

 
 
Array of baked goods falling into basket.
 
 
Sweet pastries on stacked on tabletop.
 

 

Join our team —

At SCREAM, we’re always looking for talented individuals to join our team. Reach out →